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Since being designated as a City of Gastronomy in December 2014, the Tsuruoka Creative City of Gastronomy Promotion Council has been continuously designing various projects and initiatives to propel and stimulate Tsuruoka’s gastronomy in accordance with the Mission of Statement of the UNESCO Creative Cities Network (UCCN). These continuous efforts, in addition to extensive cooperation from partners and collaborators, help driving further creative development in food-related industries in Tsuruoka City. 

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